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Folic acid food fortification prevents inadequate folate intake among preschoolers from Ontario
2009
Public Health Nutrition
Objective: Folic acid food fortification has successfully reduced neural tube defect-affected pregnancies across Canada. The effect of this uncontrolled public health intervention on folate intake among Canadian children is, however, unknown. Our objectives were to determine folic acid intake from food fortification and whether fortification promoted adequate folate intakes, and to describe folic acid-fortified food usage among Ontario preschoolers. Design: Cross-sectional data were used from
doi:10.1017/s1368980008004667
pmid:19200405
fatcat:x2bxnjmmy5er7ijoqpid7bxgqm