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Effect of food quality on carbon and nitrogen growth efficiency in the copepod Acartia tonsa
2002
Marine Ecology Progress Series
Populations of the copepod Acartia tonsa were fed a mixture of algal prey (diatom Thalassiosira weissflogii, prymnesiophyte Emiliania huxleyi, dinoflagellate Aureodinium [Gymnodium] pigmentosum) supplied at saturating concentrations, grown under either nitrogen-sufficient or nitrogen-deplete conditions, in order to study the impact of food quality on production and development throughout the life cycle of the copepod. Changes in predator population structure and biomass were recorded, along
doi:10.3354/meps235147
fatcat:j7pemmcmsrgq7cdlzxtuu2siti