137Cs content in edible mushrooms of the Transcarpathian region

O. O. Parlag, V. T. Maslyuk, I. S. Potoki, P. B. Aryasov, O. I. Kokhanyuk
2013 Âderna Fìzika ta Energetika  
Edible mushrooms (Boletus edulis Bull.: Fr. and Leccinum scabrum (Bull.: Fr.) S.F.Gray) of Transcarpathian region were analyzed on content of 137Cs. Specific activity of 137Cs in collected mushrooms did not exceed 354 ± 53 Bq/kg (dry substance). Estimation of the contribution into internal exposure dose of population for the condi-tion of 1 kg of mushrooms consumption is carried out.
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