A copy of this work was available on the public web and has been preserved in the Wayback Machine. The capture dates from 2018; you can also visit the original URL.
The file type is
Assessing and Explaining the Efficiency of Extensive Olive Oil Farmers: The Case of Pelion Peninsula in Greece
The production of olives and olive oil in the Mediterranean region is one of the most important cultivations. The continuous changes imposed by the European Common Agricultural Policy (CAP) towards strengthening the influence of market forces have increased the necessity for the assessment of the efficiency of production protocols or patterns being implemented by the farmers. As regards olive trees cultivation, the efficiency of inputs utilization has not been studied in depth, despite the factdoi:10.3390/agriculture8020025 fatcat:gijjwlda75hvpkzu242ttp4jfq