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EFFECT OF DIFFERENT LEVELS OF NIGELLA SATIVA MEAL ON GROWTH PERFORMANCE, SOME BLOOD BIOCHEMICAL AND IMMUNE-RESPONSIVENESS OF BROILER CHICKS
2020
Egyptian Poultry Science Journal
This experiment was conducted to evaluate the effect of different levels of Nigella sativa meal (NSM) on performance, immunity and some blood biochemical and hematological parameters of broiler chicks. A total of 120, one day-old broiler chicks (Hubbard) were divided into four treatment groups, with three replicates per treatment and 10 chicks per replicate. Chicks in control group were fed basal diet. Birds in treatment groups were fed on diets supplemented with 3, 6 and 9% NSM. Body weights
doi:10.21608/epsj.2020.115583
fatcat:r3wqhzfywbawbinntnquj53vhq