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Future crop production needs to deliver increased yields with less agronomic inputs in the face of increasingly variable climate, which is predicted to result in greater seasonal variation in production. To support more sustainable production, new crop varieties need to have increased resilience in their agronomic traits to cope with fluctuation in growing conditions. We investigated the breadth of phenotypic expression in yield related agronomic traits among groups of European barley landracedoi:10.21203/rs.3.rs-568936/v1 fatcat:v5qloe3mzfadxgfmk3vaq2iehq