暖地型イネ科牧草の成分組成および消化性に及ぼす蒸気加熱処理の影響
Effect of Steam Treatment on Chemical Composition and In Vitro Dry Matter Digestibility of Tropical Grasses

Norio TOKITA, Hiroko AKIYAMA, Sanae KAWAMURA, Masahiko KONTA, Masataka SHIMOJO, Yasuhisa MASUDA
2004 Nihon Chikusan Gakkaiho  
doi:10.2508/chikusan.75.193 fatcat:rl5a7rpyknggxhrzko3c2daawa