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International journal of Advanced Biological and Biomedical Research
Lactoferrin is a glycoprotein with molecular weight 80 kDa iron-binding bond, which is composed of 690 amino acids. In most mammalian body fluids such as sweat, semen, tears, and saliva and milk neutrophil granules there. bovine lactoferrin gene be associated with susceptibility/resistance to mastitis and even with some economically important production traits. This study was carried out to detect polymorphism in lactoferrin gene in 85 Bufallo to 4 location khuzestan province were selectedfatcat:v6gdnt5smbhutjtreg4wbdzjim