A copy of this work was available on the public web and has been preserved in the Wayback Machine. The capture dates from 2018; you can also visit the original URL.
The file type is application/pdf
.
A method for specifying quality compositions by synaesthetic expressions of aromas
香りの共感覚的表現による品質構成の特定法の提案
2006
Japanese Journal of Sensory Evaluation
香りの共感覚的表現による品質構成の特定法の提案