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HEPATOPROTECTIVE EFFECT OF TOFU PROCESSED FROM GERMINATED SOYBEAN ON CARBON TETRACHLORIDE INDUCED CHRONIC LIVER INJURY IN MICE
2016
Journal of Food and Health Science
The hepatoprotective activities of silk tofu made from germinated and non germinated soybeans at different doses of feeding against CCl 4 induced hepatic cell toxicity in mice was investigated in this study. The heptatoprotective activity was analyzed by assessing the ratio of liver weight to body weight (L/B), the levels of serum alanine aminotransferase (ALT), total cholesterols (TC), the hepatic malondehydyde (MDA), protein carbonyl (PC) and vitamin C levels as well as the histopathological
doi:10.3153/jfhs17001
fatcat:uatn2x7t4vho7cojthra4pd2eq