A copy of this work was available on the public web and has been preserved in the Wayback Machine. The capture dates from 2018; you can also visit the original URL.
The file type is application/pdf.
HEAT TRANSFER ENHANCEMENT UNDER TURBULENT FLOW FOR EG-WATER MIXTURE OF 40:60 RATIO
2016
unpublished
Preserved Fulltext
A theoretical model for the estimation of turbulent heat transfer has been developed employing the eddy diffusivity equation of Van Driest. Experiments have been undertaken for turbulent flow with Al2O3 nanofluid in base liquid Ethylene Glycol-water (EG-W) mixture of ratio 40:60 for a maximum concentration of 1.5% at a bulk temperature of 50 and 70 o C. The numerical results for heat transfer are observed to be in good agreement with the experimental data with the nanofluid property equations
fatcat:6p6qrdrsqfawtjkrm2fe4ri4mq