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Addressing the pitfalls when designing intervention studies to discover and validate biomarkers of habitual dietary intake
2019
Metabolomics
Dietary exposure monitoring within populations is reliant on self-reported measures such as Food Frequency Questionnaires and diet diaries. These methods often contain inaccurate information due to participant misreporting, non-compliance and bias. Urinary metabolites derived from individual foods could provide additional objective indicators of dietary exposure. For biomarker approaches to have utility it is essential that they cover a wide-range of commonly consumed foods and the methodology works in a real-world environment.
doi:10.1007/s11306-019-1532-3
pmid:31049735
pmcid:PMC6497620
fatcat:zy7lkfhnirfipdmd576oz5qo54