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Green Mitigation Strategy for Cultural Heritage Using Bacterial Biocides
[chapter]
2021
Microorganisms in the Deterioration and Preservation of Cultural Heritage
AbstractThe microbiota present in cultural heritage objects, made by diverse inorganic and organic materials and inserted into particular environment, represents a complex and dynamic ecosystem composed by bacteria, cyanobacteria, fungi, algae and lichens, which can induce decay by biological mechanisms. To control the microbial growth several methods are being applied such as mechanical and physical processes and chemical biocides. However, these methods have several weaknesses like be
doi:10.1007/978-3-030-69411-1_6
fatcat:lg4fkwrqbbasvoldjm77b2m3mm