Isolation and chemical identification of lipid derivatives from avocado (Persea americana) pulp with antiplatelet and antithrombotic activities

Dariana Graciela Rodriguez-Sanchez, Mirthala Flores-García, Christian Silva-Platas, Sheryl Rizzo, Guillermo Torre-Amione, Aurora De la Peña-Diaz, Carmen Hernández-Brenes, Gerardo García-Rivas
2015 Food & Function  
Bioassay-guided isolation of acetogenins from avocado pulp with in vitro antiplatelet aggregation and in vivo antithrombotic effects in CD1 mice.
doi:10.1039/c4fo00610k pmid:25319210 fatcat:lim7jajtlfgfvj4g6pr6ahwycm