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Development of Vegetable Based Milk from Decorticated Sesame (Sesamum Indicum)
American Journal of Applied Sciences
Problem statement: Decorticated sesame seed can supply us with nutritious, functional and healthy meals with relatively low cost. These properties make sesame a valuable source of protein and other nutrients to be utilized in imitated dairy products, which could be used for infant and adults with lactose intolerance as well as for vegetarian or others who like to eat dairy products free from cholesterol. Additionally, the production of sesame-based dairy products can overcome the problems thatdoi:10.3844/ajas.2009.888.896 fatcat:okuockpt4ncbrlkb5ufvdiyiha