Polymerase Chain Reaction for Detection and Quantitation of Liberobacter asiaticum, the Bacterium Associated with Huanglongbing (Greening) of Citrus in China
A copy of this work was available on the public web and has been preserved in the Wayback Machine. The capture dates from 2021; you can also visit the original URL.
The file type is application/pdf.
Y. Tian, S. Ke, C. Ke. "Polymerase Chain Reaction for Detection and Quantitation of Liberobacter asiaticum, the Bacterium Associated with Huanglongbing (Greening) of Citrus in China." International Organization of Citrus Virologists Conference Proceedings (1957-2010) 13.13 (1996)