A copy of this work was available on the public web and has been preserved in the Wayback Machine. The capture dates from 2019; you can also visit the original URL.
The file type is application/pdf
.
WATER-USE EFFICIENCY OF SOME VARIETIES OF WHEAT, OATS, BARLEY, AND FLAX GROWN IN THE GREENHOUSE
1966
Canadian Journal of Plant Science
The water-use efficiency * ,-'rtuJilll$n * wheat, oats, barley, and flax was studied in the greenhouse. IJndcr a controlled moisture regime provided by self-irrigating pots, Victory oats required signilicantly less water per pound of dry matter and grain produced than did the varicty Ajax; likervise Hannchen barley r'vas significantly superior to the variety Compana. Thatcher and Lake wheat did not differ in water-use elficiencv: neither did Titan and Iubilee barley (6-rorvt nor llarine and
doi:10.4141/cjps66-063
fatcat:4o6xtkpscbd5vezakegmabzmem