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Knowledge and Attitudes of Nursing / Midwifery Students on Social Egg Freezing for Fertility Preservation
Hemşirelik/Ebelik Öğrencilerinin Doğurganlığın Korunmasına Yönelik Sosyal Yumurta Dondurma Konusundaki Bilgi ve Tutumları
2020
Journal of Academic Research in Nursing
Hemşirelik/Ebelik Öğrencilerinin Doğurganlığın Korunmasına Yönelik Sosyal Yumurta Dondurma Konusundaki Bilgi ve Tutumları
Objective: The aim of this study is to to determine the knowledge level, and to investivagate the attitudes of nursing/midwifery female students about social egg freezing for the preservation of fertility. Methods: This research is descriptive. The research was carried out on 525 female students in nursing and midwifery department of a public university in Izmir between March and June 2018. The questionnaire prepared by the researchers was used to collect the data and the data were collected by
doi:10.5222/jaren.2020.03164
fatcat:b4wkojbhfzdgfioyq44lmpxvsa