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Utilization of Water-Soluble Chitosan as Antiseptic Hand Sanitizer
Jurnal Perikanan Universitas Gadjah Mada
Shrimp wastes produced by manufacturers are mostly limited to be utilized by small industries. They only can turn the waste into chips and shrimp pastes even though it can be used as chitosan. The scarcity of shrimp waste utilized as chitosan is often constrained due to the lack of chitosan dissolve in water caused by the length of the molecular chain. In order to optimize the chitosan utilization, depolymerization is used; such as using H2O2. Chitosan depolymerization enables chitosan to bedoi:10.22146/jfs.38750 fatcat:eqivtg37ibhuvpk7wwpfnatipu