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Improved Gram-Scale Procedure for MIBA-Catalyzed Direct Amidation and Its Application to the Preparation of alpha and beta Peptides
2015
Direct condensation between a carboxylic acid and amine must overcome the initial formation of a thermodynamically stable and unreactive carboxylate-ammonium salt, providing the amide product only at very high temperatures (over 160 o C) that are incompatible with many functionalized molecules. Currently, the most popular industrial methods of amide synthesis rely on activation of a carboxylic acid (using a coupling reagent such as a carbodiimide) and subsequent coupling of the activated
doi:10.7939/r3nz80v71
fatcat:4wursbgegfb5xknx6avjdrinhy