Investigation of Accumulation of Lead, Cadmium and Copper in Edible Tissue Alborz in Hydrothermal Fish

Mohammad Hosein Dehghan Tarzjani, Farzaneh Farahani, Ali Asghar Smailzadeh, Biochemistry Group, Faculty of Medical Science, Alborz University of Medical Sciences Karaj, Iran, Environmental Group, ACECR, Alborz Branch, Karaj, Iran, Environmental Group, ACECR, Alborz Branch, Karaj, Iran
2020 Nashriyyah-i dānishgāh-i ̒ulūm-i pizishkī-i Alburz  
doi:10.29252/aums.9.1.60 fatcat:qiubrfdyvjcdvhzdpq3qjdngty