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Medical-biological evaluation of the safety of soy protein isolate
2016
European Science Review
Preserved Fulltext
It was found that soy isolate is non-toxic, does not cause local irritant effect on skin and conjunctiva, has no cumulation and sensitizing properties, can be attributed to non-toxic and low-hazard food additives.
doi:10.20534/esr-16-7.8-38-40
fatcat:dy4d7aq4y5esznkd7j4psp37bq