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Seasonal changes in gas exchange and yield of 21 genotypes of Coffea arabica
Coffee breeding programs in Ecuador have information on production and disease tolerance in many genotypes; however, they lack physiological information, especially on photosynthetic characteristics and their response to drought. Questions: Whether high genetic variability among coffee genotypes will explains the photosynthetic and production differences expected? Will the physiological response to the dry season (DS) be different between genotypes? Studied species: Coffea arabica L. Study sitedoi:10.17129/botsci.3023 fatcat:o6qen4v5gnamrpvgo2pcxhrdjy