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Transcriptional down-regulation of various genes in alfalfa enhances tolerance to abiotic stresses
2020
Proceedings of The 1st International Electronic Conference on Plant Science
unpublished
Preserved Fulltext
Alfalfa (Medicago sativa L.) is a perennial legume esteemed for its yield, adaptability and superior nutritional quality as a forage crop. However, alfalfa production is often impacted by
doi:10.3390/iecps2020-08888
fatcat:crd2dwxsnvbabm5hkpsx4duf5a