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Permaculture in Asia and the Pacific: A path towards Sustainability
2016
International Journal of Current Research and Academic Review
A B S T R A C T Permaculture refers to permanent agriculture, or ecological agriculture, in which agricultural productivity is maintained year after year by maintaining soil nutrition naturally. It can be the finest solution for food security to the world permanently, without degrading the soil health through excessive use of inorganic nutrients, pesticides, weedicides, fertilizers etc. It conserves resources by recycling waste water and human produced organic waste, into the soil to maintain
doi:10.20546/ijcrar.2016.402.004
fatcat:l6vj5lwarbdy3bbl6iwpj3mjzi