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Volatile constituents and antimicrobial activity of Vinca major L. subsp. hirsuta (Boiss) stearn grown in Turkey
Journal of Research in Pharmacy
In this study, volatile compounds (VCs) in the essential oil (EO), SPME and SPME of n-hexane extract of Vinca major subsp. hirsuta (Boiss.) Stearn were analyzed by GC-FID/MS instrument. A total of 32, 38, and 26 compounds with in the 98.5%, 98.6%, and 98.6% were identified, respectively. As a result of VCs study, (Z)-3-hexenol (36.8%) in the EO, 1,3,5-trimethylbenzene (31,5%) in the SPME, and phenylethyl alcohol (32.8 %) in the SPME of n-hexane extract of V. major subsp. hirsuta were found todoi:10.29228/jrp.49 fatcat:ti2e3o6sbrb7fi7tfsrdkoqqeq