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Heats of dilution of aqueous hemoglobin solutions were measured using a flow microcalorimeter at 298.15+0.001K. Thermodynamic quantities for the association-dissociation equilibrium of hemoglobin molecules were derived. In order to obtain values of the heats of dissociation ΔH and the dissociation constant K the treatment of data according to Eq.(5) was carried out using two different methods. In the first method ΔH value is estimated using the dissociation constant K as a reciprocal of thedoi:10.11311/jscta1974.8.91 fatcat:rz4a73kh2vgu7bcsjbsfqn73di