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Physiological Activity of Extracts from Radish (Raphanus sativus L.) Leaves
무청 추출물의 생리활성
2008
Journal of the Korean Society of Food Science and Nutrition
무청 추출물의 생리활성
This study was conducted to investigate yield of extract, total phenolic compounds content, electron donating activity, nitrite scavenging activity, superoxide dismutase like activity of the radish leaves (Raphanus sativus L.) extracts. Radish leaves extracts were prepared using water extraction, 50% ethanol extraction and 50% methanol extraction. The yield of Kwandong radish leaves extracts without blanching treatment (DRLK) was 26.56∼32.56% and the extract yield of Minongdanbaek radish leaves
doi:10.3746/jkfn.2008.37.3.390
fatcat:brgtqpzhlrfldkpqfgimnnmzhe