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Promoting during the last decades of sustainable agriculture and sustainable concepts entails the application of the principles that lead to productive agricultural technologies, technically and economically efficient solutions with effective protection of the environment and consumers that ensure not only productivity but also real optimization of production, social and environmental components and causes a new quality of life. In this study was tracked the effect of the nitrogen-phosphorousdoi:10.15835/arspa.v95i3-4.11753 doaj:89022d7233e14b2e83804d24f0f4b962 fatcat:h4rvd35ttjf6viajvfyyi5f6ku