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Biosorption of Fe (II) from Aqueous Solution by Brewing Waste: Equilibrium and Kinetic Studies
2019
Journal of Water and Environment Technology
The physicochemical analysis of surface water of Mooi and Vaal rivers network indicated that the concentration of iron was far above the required limit by the South Africa water regulation. In this study, brewing waste was used as biosorbent for the removal of iron from synthetic solution to develop strategies for remediation of Mooi and Vaal rivers network pollution. X-ray diffraction (XRD), Fourier-transform infrared spectroscopy (FTIR) and scanning electron microscope (SEM), were used for
doi:10.2965/jwet.18-081
fatcat:3vkcizpgpfbp7eazkldrspb6ru