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Impact of COVID‐19 on agricultural production and distribution in South Asia
2021
World Food Policy
COVID-19 conveyed threats to the development of social life and the economy. Social distancing has changed the way of living, with a profound impact on food and agriculture. With this concern, the study was conducted to assess the impact of COVID-19 on agricultural production and distribution in South Asia. Bangladesh, India, and Pakistan were selected as the study countries since larger agricultural production countries with higher virus invasion numbers posed higher vulnerability than others.
doi:10.1002/wfp2.12032
fatcat:ni56jtbusvhsrpfgy3i7jq3poa