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Effect of four different plant growth regulators viz., GA3 (25 and 50 mg/litre), BA (10 and 20 mg/litre), 2,4-D (10 and 25 mg/litre), TRIA (10 and 20 mg/litre) and a natural extract (4gm/litre) on storage changes in kiwifruit cv. Hayward were studied for two consecutive years. 11-year-old vines of kiwifruit cv. Hayward grown on a T-bar trellis system for two years were sprayed four weeks after full bloom. All the growth regulators proved effective in reducing physiological loss in weight.doi:10.22271/chemi.2020.v8.i4an.10154 fatcat:zw4dws6cqfgmxgdo2yda26xy54