トリクロール酢酸処理による血しょうGlycosylated Protein測定法の基礎的ならびに臨床的検討
Measurement of Plasma Glycosylated Protein by Trichloroacetic Acid Treatment: Fundamental and Clinical Studies

Yasuo Iimura, Ikunosuke Sakurabayashi, Tadashi Kawai, Tetsuo Origasa, Yoshikazu Sakamoto, Takeshi Kuzuya
1982 Journal of the Japan Diabetes Society  
doi:10.11213/tonyobyo1958.25.87 fatcat:i7avr2wpdndwflwkfqrjp3drp4