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The relationship between dietary intake and the six dimensions of wellness in older adults
2014
International Journal of Wellbeing
The purpose of this review was to provide older adults with a clear idea of how dietary patterns can improve wellness, and how wellness can improve dietary patterns. A large portion of the US population is advancing in age and there is potential for an associated plateau or decline in wellness with age. Therefore, strategies to improve personal wellness and dietary patterns should be considered. This review examined the associations between dietary intake and each of the six dimensions of
doi:10.5502/ijw.4i2.4
fatcat:7hpi6sudcbagjgntyzj47uwlie