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Method R Estimates of Additive Genetic, Dominance Genetic, and Permanent Environmental Fraction of Variance for Yield and Health Traits of Holsteins
2000
Journal of Dairy Science
Fractions of variance accounted for by additive genetic, dominance genetic, and permanent environmental effects for milk, fat, and protein yields; somatic cell score; and productive life were estimated from Holstein data used for national genetic evaluations. Contemporary group assignments were determined using the national procedure. Data included 1,973,317 milk and fat records for 812,659 cows, 1,019,421 protein records for 462,067 cows, 468,374 lactation average somatic cell score (SCS)
doi:10.3168/jds.s0022-0302(00)75059-4
pmid:10984165
fatcat:fu7ghtbuqngnlp4d4qcqryvg3a