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Drag Reduction in a Malted Rice Solution
麹菌を添加した水溶液の抵抗減少効果(OS.13 溶液・分散系のマイクロ・ナノ構造と流れの相互作用)
2004
The Proceedings of Conference of Kanto Branch
麹菌を添加した水溶液の抵抗減少効果(OS.13 溶液・分散系のマイクロ・ナノ構造と流れの相互作用)
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