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Disadvantage of meat known as boar taint is caused by steroids, androstenone being of particular importance, as well as indole and its derivatives, among which the best known is skatole. The common practice in Europe, in order to control these changes in meat, is castration without anesthesia. This intervention causes pain and stress to animals, thus undermining animal welfare. Many countries considering animal welfare try to find the alternative solutions in order to avoid castration. Thedoi:10.2298/avb1206653a fatcat:qlezugzaoneofnc2u3x3c3tuce