A copy of this work was available on the public web and has been preserved in the Wayback Machine. The capture dates from 2021; you can also visit the original URL.
The file type is application/pdf.
Thin layer chromatography, high performance liquid chromatography and melting point for extraction and purification of cinnamic acid from cinnamon bark (Cinnamon aromaticum)
2013
Journal of Environmental Studies
Preserved Fulltext
The aim of this study to purified the cinnamic acid from the cinnamon bark. The partial purified cinnamic acid is obtained after column chromatography application. Thin layer chromatography (TLC) elution yielded pure crystals, which identified as cinnamic acid in comparison with the standard cinnamic acid 10.5 mg / 150 gm cinnamon bark powder obtain as a result of partial purification by TLC. Chemical tests for identification compound of extract crystals yield were included: general tests for
doi:10.21608/jesj.2013.192102
fatcat:gx3q6w5kv5davp2ofx6uwicmwq