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Modeling and Use of Inter-Criteria Decision Analysis for Selecting Growth Rate Models for Batch Cultivation of Yeast Kluyveromyces marxianus var. lactis MC 5
2021
Fermentation
Ten unstructured models of Monod, Mink, Tessier, Moser, Aiba, Andrews, Haldane, Luong, Edward, and Han-Levenspiel are considered in this paper to explain the kinetics of cell growth for batch cultivation of the yeast Kluyweromyces marxianus var. lactis MC 5. For the first time, two independent kinetic models are used to model the process for the two basic substrates—lactose and oxygen. The selection of the most appropriate growth rate models has been made through a new multi-criteria
doi:10.3390/fermentation7030163
fatcat:eza6qyw2g5fhle2rrow4lccqdq