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学校給食にかんする栄養学的研究 : (II)パンおよび小麦粉中のビタミンB_1,B_2含量
NUTRITIONAL STUDIES ON THE SCHOOL LUNCH PROGRAM : (II) THIAMINE AND RIBOFLAVIN CONTENTS IN THE BREADS AND FLOURS
1964
VITAMINS
NUTRITIONAL STUDIES ON THE SCHOOL LUNCH PROGRAM : (II) THIAMINE AND RIBOFLAVIN CONTENTS IN THE BREADS AND FLOURS
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