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A New Variety 'Jinsang' with Lodging Tolerant and Low Amylose Content
2014
Korean Journal of Breeding Science
Jinsang' is a new japonica rice variety was derived from a cross between 'Yumetsukushi' as a high grain quality and 'Milky queen' with low amylose content and good eating quality in 2000, and selected by pedigree breeding method until M8 generation. As a result, a promising line, JCH33M-15-1-9-1-5-1-1-1, was advanced and designated as the name of 'HJ-2' in 2009. This variety has about 111 days to heading after sowing and has 75.2 cm culm height. Milled rice of that shows dull and medium short
doi:10.9787/kjbs.2014.46.1.103
fatcat:msbl23by6zfefc75myq4utvvxe