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Nihon Chikusan Gakkaiho
The compositions of fatty acid and molecular species of triacylglycerol of subcutaneous fat of fattened Japanese Black, Japanese Shorthorn and Holstein steers were determined by gas chromatography. There were significant differences in heptadecanoic acid concentration among three breeds, and in six acid (myristic, myristoleic, palmitic, palmitoleic, anteiso-heptadecanoic and stearic acids) concentrations between two breeds of three breeds. The relationship between palmitic and oleic aciddoi:10.2508/chikusan.68.1118 fatcat:x6ikmd3mrnfc5ipbqugchx255e