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The main objective of this study was to determine the effect of copperdeficiency on some milk constituents of ewes.(Thirty)raw milk samples havebeen collected in the morning and before feeding of the ewes,(10) of themfrom ewes suffering from copper deficiency and the other(20) milk sampleswere collected from healthy ewes .The percentages of fat ,protein ,lactose,chloride, specific gravity, moisture and the pH of milk were determined.The results have shown that copper deficiency have an effectdoi:10.30539/iraqijvm.v31i2.793 fatcat:klri4cbywjahlonq6iqwjduaii