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Physicochemical and antioxidant changes of black sapote (Diospyros digyna, Ebenaceae) during on-tree fruit development
2022
Acta Botánica Mexicana
and Aims: The fruit of Diospyros digyna, known as black sapote, is an exotic fruit which is consumed and marketed in southern Mexico. It has been little studied and the changes in the profiles of its physicochemical and antioxidant properties during its development stage on the tree are unknown. Therefore, the objectives of this study were to 1) evaluate the physicochemical properties and antioxidant activity during development and ripening of D. digyna fruits, in order to know the changes of
doi:10.21829/abm129.2022.2032
fatcat:7vldkczwtbdublyj3dg42zoup4