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Biochemical composition, nutraceutical profile, and GC-MS analysis of novel euryhaline microalgal cultures from Punjab, India
[post]
2022
unpublished
Microalgae have gained recognition in the scientific community as a potential source of nutraceuticals because it is a sustainable reservoir having the capability to substitute the industrial production of ordinary organic chemical based health supplements. The biomass of microalgae incorporates various functional biomolecules like chlorophyll, carotenoids and phenols that exhibit therapeutic properties and serve as nutraceuticals. In spite of the higher production of the microalgal biomass,
doi:10.21203/rs.3.rs-1276946/v1
fatcat:6qtxa2koqrbdjm4tu533dlozwq