A copy of this work was available on the public web and has been preserved in the Wayback Machine. The capture dates from 2020; you can also visit the original URL.
The file type is application/pdf
.
Normalize consuming local cuisines of Africa
2020
figshare.com
This piece promotes the consumption of African Indigenous Foods, following the growing trend of Western foods that have gained popularity in the African culinary space - leading to the decline of the production and utilization of African foods.
doi:10.6084/m9.figshare.13227878.v2
fatcat:qyd42y35urgufic5igjpbeqctu