Salacia crassifolia(Celastraceae): CHEMICAL CONSTITUENTS AND ANTIMICROBIAL ACTIVITY

Vanessa G. Rodrigues, Lucienir P. Duarte, Roqueline R. Silva, Grácia D. F. Silva, Maria O. Mercadante-Simões, Jacqueline A. Takahashi, Bibiane L. G. Matildes, Thaisa H. S. Fonseca, Maria A. Gomes, Sidney A. Vieira Filho
2015 Química Nova  
The phytochemical study of hexane extract from leaves of Salacia crassifolia resulted in the isolation of 3β-palmitoxy-urs-12-ene, 3-oxofriedelane, 3β-hydroxyfriedelane, 3-oxo-28-hydroxyfriedelane, 3-oxo-29-hydroxyfriedelane, 28,29-dihydroxyfriedelan-3-one, 3,4-seco-friedelan-3-oic acid, 3β-hydroxy-olean-9(11):12-diene and the mixture of α-amirin and β-amirin. β-sitosterol, the polymer gutta-percha, squalene and eicosanoic acid were also isolated. The chemical structures of these constituents
more » ... re established by IR, 1 H and 13 C NMR spectral data. Crude extracts and the triterpenes were tested against Entamoeba histolytica, Giardia lamblia and Trichomonas vaginalis and no activity was observed under the in vitro assay conditions. The hexane, chloroform, ethyl acetate and ethanol crude extracts, and the constituent 3,4-seco-friedelan-3-oic acid and 28,29-dihydroxyfriedelan-3-one showed in vitro antimicrobial activity against Salmonella typhimurium, Escherichia coli, Pseudomonas aeruginosa, Staphylococcus aureus, Bacillus cereus, Listeria monocytogenes, Streptococcus sanguinis and Candida albicans.
doi:10.5935/0100-4042.20150001 fatcat:itqsadm4kfbt5lowbr5up43nsu