British margarin consumption

1922 Journal of Oil & Fat Industries  
CHEMISTS' 9 ion, do more good to the industry as a whole oP m ~ast practlc'e of silence and secrecy. By ~ tle V vta , ~onn there should be nothing secret about umt *."'~'7 analyses or analytical results and the medl~ them. There should be free converse
doi:10.1007/bf03040103 fatcat:bpun2ntldjcxha6hmjfgbtkifa