A copy of this work was available on the public web and has been preserved in the Wayback Machine. The capture dates from 2021; you can also visit the original URL.
The file type is
This study was conducted to determine the effects of hesperidin, a flavonoid added to quail rations, on blood serum, antioxidant enzymes in tissues, intestinal histomorphology and fecal microflora. In this context, three groups have been created. The first group has been administered basal ration (Group C). The second group (HES1) has been administered basal ration with hesperidin (1g / kg feed). The third group (HES2) has been administered basal ration with additional hesperidin (2g / kgdoi:10.21203/rs.3.rs-984924/v1 fatcat:yaj2m77t25gy3c2pefkti5e7xy