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Participatory Variety Selection of Maize (Zea mays L.) Varieties in the Low Lands of Eastern Amhara, Ethiopia
2022
Agricultural Reviews
Maize (Zea mays L.) is the most important staple food in the lowland of North Shewa, Ethiopia. However, the crop is less researched in this area. Thus, the objective of this study was to assess the performance of improved open pollinated variety maize with the participation of farmers' using their selection criteria for cultivation in the lowland areas of North Shewa. Methods: Fourteen open pollinated maize varieties including local were evaluated in the lowland of Eastern Amhara at Eferatana
doi:10.18805/ag.rf-237
fatcat:w7fn5lzbpzda5e6x7weynm4ajq